Spicy Cassava flour (Farofa) receives new layout

Corsetti, a reference brand in the segments of oats, cereals, granola, derivative of corn and cassava from Germani Alimentos, presents the new look of its Spicy Cassava flour (Farofa), available in 250g and 500g versions.

The new graphic design presents rustic features that refer to typical home-cooked meals prepared for every family around the table, such as the succulent sunday barbecue, with the special touch of Spicy Cassava flour (Farofa).

Spicy Cassava flour (Farofa) is a traditional and typical dish of Brazilian cuisine composed of toasted cassava flour enriched with spices. The Farofa Pronta Corsetti has a special flavouring to go along with the delicious barbecue with family and friends. It also serves to stuff chickens, turkey or fish, to accompany roasted meats and to make preparations of “pirão”, scrambled beans and braised cabbage, among others.

The product is already available for commercialization in bales with 12 packages throughout South, Southeast and Midwest of Brazil for small, medium and large retailers, wholesalers and distributors.